In Anglesey you are spoilt for local delights, amongst them are the wonderful array of fish such as sea bass, mackeral and pollock, and shellfish such as lobsters, mussels, oysters, scallops, shrimp and king crab.

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We are able to source some wonderful local seafish for you from our local quayside fisherman, and we have an aerated sea water tank on site to keep your purchases alive until consumption.

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If it is local meats you are after, we recommend the local salt marsh lamb as a delicacy of the region, or the Welsh Blacks.  Our local delicatessen has a wonderful array of top class local meat to offer, and we would be delighted to assist you in placing an order so it is ready for your stay.

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We organise a small hamper of local goods for your arrival  ... put down below in a box.

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Anglesey and North Wales are becoming hot spots for culinary excellence and have recently welcomed a new Michelin starred restaurant at Menai Bridge, Sosban & The Old Butchers.  We can provide you with a full list of options depending on what style you of dining you require.

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Rustic, hipster -style cafes are also on trend on the island.  They can often be found in the most beautiful beach-side locations. We can recommend a few that you won't find an online presence for, and are for those only in the know.